Aluwa is a beloved Sri Lankan sweet, especially prepared during Sinhala and Tamil New Year celebrations. Made with roasted rice flour and sweetened with treacle or sugar syrup, this treat is enriched with cardamom and crunchy cashew nuts. Cut into diamond or square shapes, Aluwa has a firm yet melt-in-the-mouth texture that brings nostalgic festive vibes to every bite. Perfect for gifting or sharing during the Avurudu season!
Aluwa is a beloved Sri Lankan sweet, especially prepared during Sinhala and Tamil New Year celebrations. Made with roasted rice flour and sweetened with treacle or sugar syrup, this treat is enriched with cardamom and crunchy cashew nuts. Cut into diamond or square shapes, Aluwa has a firm yet melt-in-the-mouth texture that brings nostalgic festive vibes to every bite. Perfect for gifting or sharing during the Avurudu season!
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